viernes, 3 de diciembre de 2010

EL JARDIN RESTAURANT Project

Restaurant EL JARDIN Project


   PROFILE:
  •    General Information.
    • Name of the Project: Restaurante El Jardin del Callao
    • The Entity Performing the Project: Private Company.
    • Representative: Valerie Milagros Leon Pardo Figueroa
    • Address: Calle Ancash 126 – Callao
    • Telephone: 01-445-8270



THE PROJECT

The following project is about the construction of a 3 fork restaurant, that will provide food and recreation services. The area chosen for this project is strategically located a few blocks from where it ends La Punta, where you can also see the beach for a few meters, with direct entry to the most important services in the urban radio. This project will help to improve the tourism infrastructure in Callao, satisfying the demand from tourists that visit the place. The project will allow us to get a strategic position in Callao.


  • Vial joint.
We have paved roads all the way coming from the center of Lima; the nearest airport is Jorge Chávez that is in the same province (10 minutes from the site)
  • Availability of communications in the project site.
We have the internet services, telephone, fax, radio stations, satellite dishes and satellite (TV).
  • Infrastructure services.
It has electricity, water, drainage system, and health services and police station.


viernes, 26 de noviembre de 2010

Gastronomy

Callao cuisine is influenced by various cuisines such as Cantonese, Mediterranean, Italian, and French among others.
The typical dishes of the region are:
  • Ceviche: Fish cut into pieces and cooked with lemon and chili, served with onions, corn and sweet potatoes.
  • Leche de tigre: Lemon juice, fish and chili blended.
  • Parihuela: Concentrated soup of fish and shellfish.
  • Choritos a la chalaca: Mussels with tomato, cilantro, corn and lemon, all served on the same shell.
  • Pan con chimbombo: Fish sandwich (Pejerrey Fish)


Culinary culture in Callao
Sea wealth Callao is marvelous. Since colonial times, historians and travelers have left evidence of it.
Antonio Vazquez de Espinosa, who visited the port in the early seventeenth century, and certainly enjoyed the food locals, has left a description:
“The port of Callao has a lot of fish, that’s why people did a lot of fishing there and in the entire coast, where every afternoon many fishing boats come with Spanish, Indians and blacks with a huge variety of fishes…”
As in all coastal cities, fish and seafood are essential elements of popular power.
The main dishes consumed by the citizens of Callao include Ceviche, Parihuela, Chupin, Choritos a la chalaca , Chicharron de calamar  and Corvina a la chalaca.
Chinas influences is also present in the “ Chauda de mariscos”
In Callao's most traditional neighborhoods, there are small restaurants that offer delicious food. Among them are Mateo, Rovira, Manolo, and Marina, all of which offer unique seafood-based dishes. Diners visit these restaurants religiously.

Since Callao is a port, its cuisine is linked to the sea. Fish, crab, mussels, and all other types of varied seafood are prevalent. This abundance of marine life is the basis for the succulent gastronomic offer, for which Callao is famous.

There is no better way to prove the existence of these delicacies than by visiting the huariques known best to the culinary cognoscenti. The multiple varieties of ceviches and tiraditos will satisfy the appetite of the most exacting diner.

These huariques are family-run businesses that delight the most demanding palates. According to the Dictionary of the Royal Academy of the Spanish Language (published in Spain), the term huarique is a Peruvianism that means, 'a hiding place'; that is, 'a place in which to hide, or in which to hide something.

Chef Gastón Acurio defines the term huarique as a small, secret place, a family-run establishment where diners share fine food, and the art of fine dining comes above all else.

He explains, "These are families dedicated to cooking, who have become specialists in one or two signature dishes. The quality of their food is as fine as any found in a five-star restaurant, with the difference being the price, and in some huariques, you can even ask for second helpings."

The chefs in Callao's huariques are self-taught. Using local ingredients and with no lack of imagination, they create dishes not found elsewhere. In Callao, you can find dishes such as tiradito in three flavors, or mango ceviche, or tasty seafood sandwiches, among others. These well-known huariques in el Callao listed below, are places that anyone who seeks good food should know.


RESTAURANTS
La Pescaderia
  Seafood and fish, Shop and restaurant















Before you start, the waiter invited me a delicious and refreshing soup served with small fish wells with chili, chopped green onion and lemon to flavor the broth. Of nibbling snails chose a portion of the soy sauce (S/.4.80) and some great Silverside anchovies (S/.6.40), while at the next table a couple reveled in a case of spicy tuna tartar very good looking . In main dishes simply jumped to tacu tacu (S/.22) left me feeling ambivalent: on one hand the taste was delicious, tender meat, salted  technique but the number was somewhat dry and annealing. With the tacu tacu yellow pepper cream I have not objection.
In the store you can buy fish high and hot sauce bottles charapita inspired brainchild of Pedro Miguel, which may give a different touch to the kitchen at home. The desserts are truly the flavor of the grandmother, as being of Mrs. Maricucha, grandmother of José López. The Fish just turned one year well positioned in the middle.

·         General Dates
Address: Av. La Paz 1299, La Perla, Callao
Phone: 4657095
Atention time: From Monday to Sunday at breakfast and lunch.
·         Price per plate: S/. 20
Capacity: 90 people
Restaurant “Marina”
The port of Callao is abundant in fish and shellfish, so much you can fish in it and across the Coast. As in all coastal populations, fish and seafood are essential elements of popular power.
·         Address: Malecón Pardo s/n  La Punta-Callao
·         Phone .: 4298878 Cel.: 995353017
 
“Chicharron” (Fried Squid with lemon and mayonnaise)

Restaurant La Caleta
The “cebicheria” for the  Family  Peñaflor De Souza, residents of all the live of La Punta District.
  • Address: Malecón Pardo 4A La Punta-Callao
“Tiradito” Fresh  fish in slice with three diferent chile sauce: yellow  chili, rocoto chili, lemon sauce with corn and sweet potatoes.

viernes, 19 de noviembre de 2010

Callao Attractions

TRADITIONAL URBAN CENTRE

If the traveller keeps driving through the Avenida Colonial Avenue towards the West, he will presently arrive to the City of El Callao proper, accessing it through the Plaza Grau Square, that serves as an anteroom to both the Port and the Capitanía General del Puerto- General Port Captaincy.


To the right side of this Square depart two streets. The first one heads towards the main entrance towards the Empresa Nacional de Puertos - National Port Company, where are located the loading harbour and the warehouses. The second will take the traveller to the historical Main Iglesia Matriz Church of El Callao and to the Plaza Gálvez Square.


To the left of the Plaza Grau Square are located the Museo Naval Museum and the avenue that connects the historical centre of El Callao with the aged neighbourhood of Chucuito and the welcoming District of La Punta.

 


GENERAL CAPTAINCY OF CALLAO

This organisation, adjoined to the Marina de Guerra del Perú (War Navy of Peru), had its origins back in the year of 1791, when it was created observing a Royal Order. Two years later, the rest of the Captaincies and Ports throughout the Colony became institutionalised.


In the modern times, and with the purpose of controlling the Captaincies services, the Marina Mercante (Merchant Navy) was created and also the Industrias Marítimas y Pesqueras (Maritime and Fishing Industries). On September 23rd 1969 the Cuerpo de Capitanías y Guardacostas - The Captaincy and Coast Guard Corps - was created under the authority of the General Direction. Its premises is a good looking building that rises facing to the sea.


Some traditional passages, balconies and galleries have been recently recovered from decay and oblivion.


Location: The Plaza Grau Square.





 

KING FELIPE FORTRESS.



An authentic jewel of military architecture of the Colony, its construction was the result of the imperious necessity of defending the Port and thus the City of Lima from the pirates, which put difficulties to the commerce between Spain and its Colonies, and also to avoid the looting such as that to which the treasure ships in the harbour of El Callao were submitted to in the year of 1579 by Sir Francis Drake.


The construction itself was accomplished in several distinct stages.


The first attempt to raise some kind of defensive system came about in 1618, when the Viceroy Don Francisco de Borja demanded the construction of two platforms with six and seven cannons respectively.


He also established a detachment of 1,500 men and on the sea a small fleet of eight ships with 150 cannons.


Six years later, the Marquis of Guadalcázar ordered the Locality of El Callao to be surrounded by a trench made of adobe and brick, in addition to three platforms over the beach containing 50 cannons and a small fortress on the outskirts of the Town.


After the disastrous earthquake of 1746, which ravaged El Callao and the City of Lima, Viceroy José Antonio Manso de Velasco entrusted the French mathematician and cosmographer Louis Godín with the design of a fortress.


The design presented by him was approved and the works started on January 16th, 1747. The task took 27 years and was finally inaugurated by Viceroy Manuel de Amat y Junient.


The resulting Fortress was named Real Felipe in honour to the King Phillip V of Spain.


During the times of the Independence Wars, it remained as the last stronghold of the Royalist army. Most renowned was the strong resistance performed by the Spanish brigadier Ramón Rodil.


In the year of 1823, the Fortress hosted the First Constitutional Congress.


The building would then serve as a political prison from 1826 to 1833. In 1833 it became the premises of the Customs Offices. The last military incident in which the Fortress took an active part, occurred during the Battle of El Callao, on May 2nd, 1866.


Its layout is shaped as an irregular pentagon, having on each of its corners triangular bastions, named El Rey (The King), La Reina (The Queen), San Felipe, San Carlos and San José. On each of these bastions was located a warehouse for ammunition and gunpowder built solidly enough to resist any kind of attack


The lateral walls of these triangles were named "flanks" and "curtains". The imaginary straight line between the corners of each bastion was called "Magistral". Only the bastions of the King and the Queen contained turrets, also called "Caballeros" or "Knights".


Each of these bastions is accessed by a small bridge and communicate across an embankment 22 metres wide, called "Camino de Ronda" or "Track of the Watch". The turret in the King's bastion has two circular platforms for artillery, the access to which is by a spiralled stairway.


The Turret of the Queen, on the other hand, has three stories and four platforms for artillery, reached across an internal net of stairs and corridors.


For the construction of the Fortress were employed five million cubic metres of solid material, obtained from the quarries of the San Lorenzo Island, as well as from Panama and from unearthed stones from former defensive facilities which were shattered by natural catastrophes.


A geological research has established that the materials employed in the construction of the walls of the fortress were quartzite and sandstone, put together with a mortar made of lime , water and eggs from the guano birds called calicante, giving as a result a very strongly bonded structure. It has actually resisted the passing of time as well as the forcefulness of men.


Since 1984, this Fortress has become the seat to the Museo del Ejército Peruano (Peruvian Army Museum), exhibiting war devices, military uniforms and weapons belonging to the Peruvian warriors of all times.


From the tour through its facilities, we can mention the Casa de la Mujer (House of the Woman), a hall that pays tribute to the uninterested services accomplished by women during warfare. There also can be seen a canvas painting depicting the so called La Rabona, name given to the ladies that followed the armies on behalf of their husbands during the war against Chile. Other places worth visiting are the rooms that exhibit scale models and diagrams re-enacting the heroic deeds accomplished by the Peruvian Army during Republican times.


It has been recently enabled a screening hall in order to visualise in a didactic way the history of Peru.


Location: The Plaza Independencia Independence Square, at 100 metres from the Plaza Grau Square, El Callao.
Phone: (511) 429-0532.
Visits: All week long from 9:00 am to 2:00 pm.

ABTAO SUBMARINE

As a great museum, adults and children could visit the Abtao, Peruvian submarine that, during 48 years patrolled and guarded in silence the sea of Grau. The ship was totally rehabilitated in the SIMA (Industrial Services of the Navy).

The Abtao, submarine weighs 1 500 tons, is 80 meters long, 9 meters in width in its central part, 4 torpedo launchers in the prow and 2 in the stern, speed of 35 kilometers per hour, immersion of up to 200 meters and a crew of 40 men.
The ship was a member of a group of four-sub mountain type submarine that the Peruvian government bought at the beginning of the 50s and which were constructed in the shipyards of the Electric Boat Co, in Connecticut, United States. Its original name was Tiburón. Its twin the 2 de mayo was called Lobo. Tiburón came into service the first of March of 1954 and arrived at Callao three months later.

Since then it fulfilled patrolling missions and it contributed to the balance of the Peruvian naval forces with those of the others South American countries.
It was re baptized as BAP Abtao in March 1957. In 2000 after 48 years of services it had served in important missions as the rescue as the BAP Pacocha in 1988 and the patrolling of the North coast during the Cenepa conflict between Peru and Ecuador in 1995. It left the service in March 2000.
Four years later it has become the only floating museum of Latin America. This museum has the particularity to use videos, besides using a program that will simulate a combat. Also, the visitors will be able to participate in a simulated immersion through a multimedia program.
The total route is made in an average of 45 minutes. The attention in the submarine is from Tuesday to Sundays, from 9 in the morning to 6 in the afternoon.

PALOMINO ISLANDS
Swimming with Sea Lions in the Islands off the Callao Lima Port
We will pick you up early from your hotel to transfer to the embarkation point in the District of La Punta in the Callao Sea Port.
Here you will receive information and recommendations regarding what you can experience during your trip to the Palomino Islands.

We leave for the Islands off the Callao Seaport. At the beginning we can appreciate the anchorage of the yachts, war ships and freighters in the Bay. During the trip we will pass through the "El Camotal" Shallows, where we will be told stories about old ship wrecks and grounded ships. We will pass by the Isla San Lorenzo Island, rich in stories dating back to pre- Columbian times.
We will also be able to observe fishermen in their boats hauling nets, several Guano bird and Humboldt penguin rookeries.Finally we will reach the furthest point of our trip, the Isla Palomino Island, which harbours a big rookery colony of Sea Lions, and where we will be able to get into neoprene wet suits to swim with them, thanks to the absence of predators, making for unforgettable moments.
Afterwards we will start our return trip skirting through craggy islands and sounds of impressive forms. We will have a light snack before we return to the dock at the La Punta Port. Transfer to your Hotel.

viernes, 12 de noviembre de 2010

WHERE TO STAY?



If u have the chance to visit Callao you  might need a place to stay, that’s why  we post  a list of lodges that can be useful  in your visit.


HOTEL COSTA DEL SOL “RAMADA”     
4 STARS
  • Address:  Av. Elmer Faucett s/n Aeropuerto Internacional Jorge Chávez 
  • Telephone: (511) 7112000














 HOTEL “EL CARIBE”

  •  Address: Gustavo Pons Musso Nº 256 - 260 Urb. Jorge Chávez - II Etapa - Callao – Peru
  • Telephone: 484-2230
  • Reservations:

  • Web:www.hotelcaribeperu.com





HOTEL “VISTA DEL SOL” 
3 STARS

  • Address: Av. Elmer Faucett 1740 - Bellavista
  • Telephone: (511) 5613332 / (511) 7199150 / (511) 7199152 












“MANHATTAN INN AIRPORT”  
3 STARS

  • Address: Jr. Luna Pizarro 168 Urb. La Colonial Callao 
  • Telephone: (511) 4645811


 

 








viernes, 5 de noviembre de 2010

CONSTITUTIONAL PROVIENCE OF CALLAO

The earliest archaeological remains of the province date from the ninth millennium BC C., before to the Neolithic revolution. Another important site is El Paraiso, dating from the Archaic Period, a construction in U-shaped for ceremonial events.

The Huaca Bellavista and Maranga witness the progress and organization that had its first settlers, before being incorporated into Tahuantinsuyo. In fact the history of Callao, was initiated two years after the foundation of Lima, when facing the sea, without a foundation certificate, the first building was erected. Then at mid-term of 1639, on the outskirts lived around 5,000 people. Thereafter, the port of Callao received better care of the viceroys for the importance of maritime trade.

Over the years, from the Real Felipe fortress (built in 1746) the Spanish rejected in two occasions the squads of Lord Cochrane and tried to block the liberator deed of José de San Martin, but the majority of chalacos fought against the oppressors.
It is unknown the exact date of foundation of the city of Callao. However, in the first maps of Peru appears this port city. In the map of 1635, the cartographer Guiljelmus Blaew (1571-1638) is known as “V. of Callao” (Villa del Callao) and Lima appears as “V. Lima” or “Los Reyes”.  Because of the proximity to the Peruvian capital, during the Viceroyalty of Peru was colloquially known as the “Port of Lima”. In 1671 the port of Callao was elevated to the status of "city”

REPUBLICAN HISTORY

During the Peru-Bolivian Confederation, the General Andres de Santa Cruz announced the creation of the Callao Littoral Province, with political autonomy in internal affairs. On April 22, 1857 during the government of Marshal Ramón Castilla, is promoted by the National Convention that presiding the lawyer chalaco José Galvez Egusquiza to the rank of Constitutional Province.

This name is distinguished by the fact that whiles all the remaining provinces of the country were for mandated of the law, Callao was for constitutionally mandated.
The first mayor of the Constitutional Province of Callao was Colonel Manuel Cipriano Dulanto, holding office since April 7, 1857 to January 1, 1858.

In 2002, in the process of regionalization driven by the government of Alejandro Toledo Manrique, the Constitutional Province of Callao count with a Regional Government. Its current mayor, elected for 2007-2010 is Dr. Felix Moreno Caballero, of the Independent Movement Chim Pum Callao.

Callao, Bellavista, La Punta, La Perla, Carmen de la Legua - Reynoso and Ventanilla, within its jurisdiction the group formed the island San Lorenzo and neighboring islands. Under a decree of the autonomy of Callao (1836), its jurisdiction included furthermore Bellavista and Callao, "Magdalena, Miraflores, Chorrillos”.

The island of San Lorenzo is the jurisdiction of the Admiralty. There was found ruins of Moche people, called "SINA", so that at the time of the Conquest was known by the name of "Island Sina." The new boundaries of the Province have been demarcated by the Military Geographical Institute under the Law No. 12538 in January 12, 1956 and the recent Decree-Law N º 17392, that create the district of Ventanilla. The map of Callao, built according to the “valid laws”, assigns the following data: Total Area 147 km² 850 m², Territorial Sea Area: 12.500 Km².









ACCESS

By air
  • Lima can be accessed in this way arriving at the airport whose name is inspired in one of the pioneers of aviation in the country, Jorge Chavez International Airport.
This airport is situated approximately thirty minutes from the popular historic city center.
  • The international airlines that connect Peru with the world's major cities are:

o          Aerolineas Argentinas
o          AeroMexico
o          AeroSur
o          Air Canada
o          Air Europa
o          Air France
o          Alitalia
o          American Airlines
o          Avianca
o          Continental Airlines
o          Copa Airlines
o          Delta Airlines
o          Iberia
o          KLM
o          Lan Airlines
o          Spirit Airlines
o          Taca Peru
o          TAM

o   The national airlines are:

  • Aero Transportes S.A.
  • Cielos Andinos
  • Taca Perú
  • Lan Peru
  • Lc Busre
  • Peruvian Airlines
  • Star Peru

Bye Sea
As you can see, seems to be no excuses when you visit Callao, the access roads are good and also multiple. In this case, access by sea is arriving at the port of Callao.
The port of Callao is the most important gateway to the country’s capital, by this port arrive the most famous cruise ships that travel around the world, each day are increasing the options for cruise ships arriving and taking Peru as a point in their South American tour.
Some of these lines are recognized, among others, Caribbean, Hapag Lloyd, Cunard, Princess Cruises and Star.
The Port of Callao is in the constitutional province of Callao in Lima.


 
Roadway
Otherwise if the chosen option is a roadway trip the most important thing is that there are three possible accesses. If the propose is get in from the north zone the only way is crossing the border with Ecuador. If the propose is get in from the south zone the only way is crossing the border with Chile. But if the idea is get in from the southeast zone the border to cross is the one Peru has with Bolivia.  


GENERAL INFORMATION





    • ALTITUDE
    • Capital:Callao (7 masl / 23 fasl)
      Lowest point: 0 masl / 0 fasl
      Highest point: 534 masl / 1752

    • CLIMATE  
      Its climate is humid and foggy most of the year, and warm and sunny during summer time (January, February, and March). It has an average annual temperature of 19ºC (66ºF). In summer, it reaches an average temperature of 30ºC (86ºF), and during winter, it drops to 14ºC (57ºF

    • HEALTH CENTERS
      • Red Cross – Callao. Telephone: (01) 423-7779
      •  Daniel A. Carrion Hospital. Telephone: (01) 429-606
    • POLICE STATION
      • La Punta Police Station. Av. Brasil, La Punta
        Carmen
        de la Legua Reynoso Police Station: Av. 1º de Mayo 1108, Carmen de la Legua Reynoso
        Telephone: (01) 562-1044
      • Callao Police Station: Av. Fernandini y Supe, Urb. Santa Marina Norte (Across from City Hall of Callao)
        Telephone: (01) 453-5458
      • Playa Rimac Police Station: Jr. Miguel Grau, 2 block, Callao. Telephone: (01) 473-1301
      • Ramon Castilla Police Station: Jiron Talñará, Urb. Ramon Castilla, Callao. Telephone: (01) 453-4801


    • LIMIT:
      • North, east y south-east:  Province y Department of Lima.
      • West  and  south-east:  Pacific Ocean.


    • SURFACE: 146.98 km2